Filled Oat Sandwich Biscuits with Yogurt Cream from Greece – Violanta, 10 x 180 g (1.8 kg)

Name: Filled Oat Sandwich Biscuits with Yogurt Cream from Greece – Violanta, 10 x 180 g (1.8 kg)
Brand: Violanta
Price: 31.37 EUR
Availability: InStock

€31,37 €17,43/kg

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Oat biscuits with 25% yogurt cream filling - mildly tart to balance the strong oat dough.

Filled Oat Biscuits with Yogurt Cream 180 g

Source of fiber

contains approx. 6 servings per pack

Ingredients: Cereals 33% (oat flour 20%, wheat flour 9%, oat bran 3%, oat flakes 1%), yogurt cream filling 25% (vegetable oil (palm oil), sugar, milk powder, yogurt powder 13%, cow's butter, strained yogurt 0.8% (milk, cream milk, live yogurt cultures), inulin, flavorings), Vegetable fats and oils (palm oil, sunflower oil, water, emulsifier: mono- and diglycerides of fatty acids, salt), sugar, honey, strained yogurt 2% (milk, cream milk, live yogurt cultures), brown sugar, raising agents (baking powder, ammonium bicarbonate), salt, flavorings

Energy (100 g):	2371kJ / 570kcal
Fat (100 g):	37.9 g
- of which saturated fatty acids:	11.1 g
Protein:	5.7 g
Carbohydrates:	49.7 g
- of which sugar:	14.9 g
Salt:	0.63 g
Fiber:	3.4 g

Best before date of products >6 months

Scope of delivery: Filled Oat Biscuits with Yogurt Cream 5 x 180 g or Filled Oat Biscuits with Yogurt Cream 10 x 180 g

Since 2003, Violanta has been baking cookies and breakfast biscuits in Trikala, in the heart of Thessaly. Its roots go back to a small neighbourhood bakery that already used family recipes in the 1970s – a baking tradition that has grown into a modern family company producing at several sites across Thessaly today, including a plant in Larissa built with particular attention to energy efficiency. The range spans classic breakfast biscuits, filled double cookies, the sugar-free Zero line, oat specialities and granola/cereals – oats being regarded at Violanta as a cornerstone of the Mediterranean diet and a valuable source of fibre. Production is certified to ISO 22000, IFS and BRC, and selected cocoa-based products carry the UTZ seal for sustainable sourcing. Today Violanta exports to more than 30 countries, combining artisanal recipes with the standards of industrial-scale food production.